• Alpine Blend$9.25
    The art of blending coffee is like the art of blending a fine Meritage wine. The goal is to select coffee beans that have their own distinct flavor characteristics that when blended create a new harmonious flavor profile that cannot be achieved with a single origin coffee bean. The Alpine Blend has been developed to combine a light roasted Indonesia bean with a light roasted Central America bean, for coffee drinkers who prefer to enjoy the true flavor of the bean with only a hint of influence from the roast.
  • Brazil Natural Genuine Cerrado$8.95
    The Brazil Cerrado bean is the highest grade of all the coffee that comes from Brazil. This particular coffee bean is a specialty quality coffee bean. It is dry-processed, meaning the beans are patio-dried while they are still in the cherry. Since the coffees are dried in contact with the sweet mucilage (fruity pulp), the coffee's cup profile will be heavy in body, sweet, smooth, and complex.This coffee has a 17/18 screen size. The 17/18 screen size, denoting a larger bean, is generally linked to higher quality and has a more consistent flavor without the pungent fruit notes that can turn up in smaller screen sized beans, which is an indication of varying bean maturity.
  • Colombia Sierra Nevada Magdalena$8.95
    This amazing Colombia Fair Trade Organic coffee is shade grown in the Sierra Nevada de Santa Marta mountains, which is on the north coast of Colombia on the Caribbean Sea. The Sierra Nevada de Santa Marta mountain range is the highest coastal mountain range in the world. The coffee is grown at an altitude between 3,300 and 4,400 feet.
  • Costa Rica Decafe$9.25

    Costa Rica Single Hard Bean (SHB)

    Swiss Water Process Decaf
    The Frothy Cup’s medium roast Costa Rica Decafe has good body, high acidity (which translates into "brightness" in the cup), a non-sharp taste, excellent aroma and an intense, subtle crème brulee, honey and chocolatey flavor. It has exceptional flavor for a decaffeinated coffee.
  • Costa Rica Tarrazu$8.95
    The Frothy Cup’s light to medium roast Costa Rica Tarazzu has good body, high acidity (which translates into “brightness” in the cup), a non-sharp taste, excellent aroma and an intense, subtle crème brulee, honey and chocolatey flavor.
  • Ethiopia Bench Maji Wild Forest (Organic)$8.95

    Ethiopia Bench Maji Wild Forest (Organic)

    The local people of Ethiopia have been enjoying the amazing taste of wild forest coffee for centuries. Now is the first time this incredible coffee, made from beans growing wild in the mountain rainforests of the Bench Maji region of south-western Ethiopia, is available in the United States.
  • Ethiopia Yirgacheffe Dark Roast$8.95
    The high elevation of Ethiopia produces a hard bean, resulting in intense flavors and aromatics. This fine Ethiopia Yirgacheffe coffee has a bright, medium to light-body with winy, berry undertones, distinct floral tones in the aroma, an intense and complex flavor that is clean and flowery, and a vibrant finish.
  • Ethiopia Yirgacheffe Light Roast$8.95
    The high elevation of Ethiopia produces a hard bean, resulting in intense flavors and aromatics.This fine Ethiopia Yirgacheffe coffee has a bright, medium to light body with winy, berry undertones, distinct floral tones in the aroma, an intense and complex flavor that is clean and flowery, and a vibrant finish.
  • Frothy’s Signature Tea$8.99

    Frothy’s Signature Cinnamon Orange Tea

    “ …the best black tea I have ever had in my entire life!” Treat yourself, your friends and your family to what we believe is the most amazing cup of tea that you have ever had … ever!
  • Guatemala Huehuetenango$8.95

    Guatemala Huehuetenango FincaZaculeu SHB Plus

    This amazing coffee is shade grown in the mountain soil near Zaculeu (pronounced Saqulew) the ancient Mayan archeological site in the Western Highlands of Guatemala.
  • Mama Bear Blend$9.25
    The Mama Bear Blend has been developed to combine a light roasted Central America coffee bean with a dark roasted Indonesia coffee bean, so that the drinker can enjoy the true nature and brightness of the light roasted bean with a touch of roasted mellowness coming from the dark roasted bean.
  • Mount Evan’s Blend$9.25
    The Mount Evan's Blend has been developed to combine a dark roasted Central America coffee bean with a light roasted Indonesia coffee bean, so that the drinker can enjoy the subdued acidity of the Central America bean with the true bean flavor of Indonesia bean.
  • Oh My Gawd Blend$9.25
    The Oh My Gawd Blend has been developed to be consistent with some of the world’s top rated blends. It is an intriguing combination of Africa, Indonesia, and Central America beans roasted medium dark for a full bodied smoky cup with a hint of spiciness.
  • Sumatra Mandheling Dark Roast (Fair Trade Organic)$8.95

    Sumatra Mandheling Dark Roast

    Sumatera coffee has distinctive characteristics with its earthy taste and low acidity. These distinctive characteristics are the result of the crazy Indonesia climate. The tropical nature of Indonesia means that the coffee cherry stays on the tree longer, and then the drying process is done much more quickly than is done in Africa , Central America or South America. All Arabica coffee from Sumatera is processed with the same technique: wet-hull. The wet hulling process allows for a faster drying time and adds to the unique flavor.
  • Sumatra Mandheling Light Roast (Fair Trade Organic)$8.95

    Sumatra Mandheling Light Roast

    Sumatera coffee has distinctive characteristics with its earthy taste and low acidity. These distinctive characteristics are the result of the crazy Indonesia climate. The tropical nature of Indonesia means that the coffee cherry stays on the tree longer, and then the drying process is done much more quickly than is done in Africa , Central America or South America. All Arabica coffee from Sumatera is processed with the same technique: wet-hull. The wet hulling process allows for a faster drying time and adds to the unique flavor.
  • The Frothy Cup Blend$9.25
    The Frothy Cup Blend is our most popular blend, as it has flavor characteristics that appeal to all coffee drinkers. It has brightness, yet it also has a smooth rich feel on the tongue and finishes with well-balanced flavor notes of chocolate, caramel and butter cookies. We believe that The Frothy Cup Blend is quite simply the perfect blend of some of the world’s finest coffees!
  • The Frothy Cup Espresso Blend$9.25
    The Frothy Cup’s Espresso Blend is our most important coffee. It is the coffee blend that we use in all of our latte’s, cappuccino’s, and of course, our highly regarded Espresso! Our Espresso Blend is designed to create a lot of crema. Crema is an emulsified layer of tiny bubble that form on the top of an espresso shot when it is pulled. This layer of crema serves many purposes, but most importantly it traps the aromatic flavors of the coffee so that they do not escape into the air, and can therefore be enjoyed “in the cup”.
  • The Frothy Cup Organic Blend$9.25
    The Frothy Cup Organic Blend is a wonderfully smooth organic coffee that appeals to all coffee drinkers. It has brightness, yet it also has a smooth rich feel on the tongue and finishes with well-balanced flavor notes of chocolate, caramel and butter cookies. We believe that The Frothy Cup Organic Blend is quite simply the perfect blend of some of the world’s finest organic coffees.